Midea Flexify Pro Review: Crisp, Even Big-Batch Air Frying

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Overview

Midea’s Flexify Pro takes the French-door air fryer oven Midea already sold as the Flexify and adds graphene heating elements and four crust settings (classic, thin, rising, deep dish) for its pizza mode. It suits households that want one countertop oven to air fry, bake, broil and dehydrate in family-size quantities.

In Canada, the Pro is harder to find than its predecessor. Its Amazon.ca listing has no new stock as of October 2026, and Midea Canada’s own store sells only the standard Flexify (MET26C3AST-CA), not the Pro. What a Canadian buyer gets when stock returns is the same oven RTINGS tested: crisp, evenly cooked batches of frozen foods, which the site says is rare for a toaster-oven-style fryer, and better speed and evenness than two large rival ovens from Our Place and Breville.

Key Specifications

Midea Flexify Pro Air Frying Results

Frozen staples are where this oven earns its place. RTINGS ran fries, mozzarella sticks and chicken nuggets through it and got batches that were crisp and evenly done almost throughout, with only a handful of pieces left soft and undercooked. Its testers also put it slightly ahead of the COSORI TurboBlaze, a basket fryer the site calls a consistent top performer, on how much of each batch of fries, onion rings or nuggets came out crisp.

Its weak spot is airflow: RTINGS measured a low maximum fan speed, which keeps it from browning wet foods such as mushrooms or chicken drumsticks as quickly as a high-speed basket model, and from making extra-crispy snacks. Cooking times for simple frozen foods were still reasonable, and next to the Our Place Wonder Oven Pro and the Breville Joule Oven Air Fryer Pro, RTINGS found it the faster and more even cook, so fewer pieces per batch came out soggy or burnt.

The large basket matters as much as the heat. RTINGS points to its roomy interior and wide basket surface, which let you spread food in a single layer and cook more at once, the reason it calls the oven a great choice for large-batch cooking.

Versatility and Heating

Midea lists 10 functions for the MET26C4AST, with the pizza mode’s four crust settings on top. The versions with a black or sapphire blue enamel interior (MET26C4AST-C1 and -S1) list eight functions plus the same four pizza modes, so check the listing if a particular preset matters to you.

Beyond frying, RTINGS rates it a good choice for dehydrating, proofing dough, baking and broiling, thanks to a wide temperature range and a fan that can run at a low setting. Consumer Reports’ spec listing puts that range at 38-232°C (100-450°F) and the power at 1,750 watts.

The graphene elements are the Pro’s headline upgrade. Midea markets them as removing the need to preheat, and we found no independent measurement of how quickly the oven heats. Midea’s manual is more cautious: it says every function can start without preheating, but recommends a preheat for air frying, pizza, baking and roasting for better results.

Capacity, Design and Cleaning

The cavity holds about 25 L (26.4 qt). Consumer Reports’ listing says it takes six slices of toast and has three rack positions. Midea pitches the height and width as room to cook on more than one rack at a time. That space comes with a footprint: the oven measures 43.2 cm (17 inches) wide, 41.7 cm (16.4 inches) deep and 35.1 cm (13.8 inches) tall and weighs 9.7 kg (21.3 lb), so it needs a permanent spot on the counter.

Two French doors open from the front, and Midea describes the digital display as seamless. Inside, Midea uses a PFAS-free enamel coating that it says resists grease and wipes clean. The box includes an enamel baking tray, a baking rack, an air fry basket and a crumb tray.

There are no filters or pods to replace, so running costs come down to electricity. The warranty is one year, limited.

How Does It Stack Up Against the Competition?

RTINGS compared the Flexify Pro with the large ovens from Our Place and Breville; Midea’s standard Flexify is the step down.

Midea Flexify Pro: Worth It for Crisp Family-Size Batches

If most of what goes in your air fryer is frozen fries, nuggets and other snacks made for several people, the Pro is the oven-style model to want, but in Canada it takes patience. With no new stock on Amazon.ca and no Canadian listing from Midea as of October 2026, the practical choices are to wait for Amazon.ca stock to return or to buy the standard Flexify, which Amazon.ca stocks as the MET26C3AST/CA, with the same 25 L (26.4 qt) cavity but without the graphene elements or pizza crust settings. Once you can get one, the low fan setting and 38-232°C (100-450°F) range also make the Pro a real dehydrator and dough-proofer.

Look elsewhere if quick searing of wet foods matters most: a high-speed basket fryer such as the COSORI TurboBlaze browns drumsticks and mushrooms faster. The Our Place Wonder Oven Pro, which is also sold on Amazon.ca, has a 28 L cavity by Our Place’s figure. It cooked less evenly than the Midea in RTINGS’ comparison, and the premium-tier Breville Joule is the pick for guided app cooking.

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Midea Flexify Pro

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Sarah MitchellSenior Editor 𝕏 Ⓟ

Sarah has spent more than a few decades — she's not saying how many — in home design, with a sharp eye for products that deliver real quality without the inflated price tag. Her passion is finding the hidden gem that makes everyday life genuinely better.

How this was made: Built from the 12 sources listed above, including RTINGS and Consumer Reports. Written with AI, then fact-checked against those sources by a separate AI. We haven’t tested this product ourselves. How we review →